Need to go gluten free? Want to learn more about a gluten free diet? This class is for you!

In this class, Rebecca Feldman, Certified Integrative Nutrition Coach and holistic chef, will walk you through three kid-friendly, gluten free recipes to help make your transition to gluten free cooking as easy and delicious as possible!

The three recipes we will be making together are:

~ Gluten free bread

~ Gluten free baked ziti

~ Gluten free chocolate chip tahini cookies

Come hungry, because we will be eating everything we make! In 90 minutes, Chef Rebecca will share her gluten free cooking secrets with you, give you tips to navigate the grocery store so you can choose gluten free products that taste great every time, and alert you to some less healthy ingredients to watch out for, making grocery shopping a breeze! You will also get to take home copies of all the recipes we make. Come join us in the kitchen and learn how to heal for life!

Only 4 spots left - register today!