This week's nature walk will be extra special! During the tour we will forage wild edibles as usual, and we are offering the option of heading over to Honey's Farmhouse Retreat afterwards for a cooking class + lunch with Chef Rebecca where you will use the edibles you foraged and enjoy a delicious meal including them! You can get your tickets for that event (Forage, Fix, & Feast), which includes the farm tour, here.

Alternatively, you can do the regular tour and skip the cooking class/lunch!

Only four tours left for the season! If you've been thinking about coming, now is the time!